AAA Annual Meeting Program
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Session Information:
Program Number: 1-161
Type: Session
Session Title: EAST ASIA GOES GLOCAL: TRANSFORMATION AND SAFEGUARDING OF FOODWAYS IN CHINA, SOUTH KOREA AND JAPAN
Session Sponsor: Society for East Asian Anthropology
Session Date/Time: Thu., 4:00 PM-5:45 PM
Location: To view the abstract, for more information and to use My Itinerary log in.
Organizer(s): STEPHANIE ASSMANN (Tohoku University) 
Chair(s): BRADLEY TATAR (SUNY Albany) 
Participants:  
4:00 PM: BRADLEY TATAR (SUNY Albany) -- Food Nationalism and Worldview in South Korea  
4:15 PM: YI CHEN (non) -- Transformation of Foodways of Chinese Immigrants in Germany, (especially with regards to traditional Chinese medicine)  
4:30 PM: CHONG-AE YU (Cornell University) -- Into the Family Dinner Table...Uninvited  
4:45 PM: AIKO KOJIMA (University of Chicago) -- The Responsibility or the Right to Eat Well? Food Education (Shokuiku) Campaign Launched by the Japanese Government  
5:00 PM: STEPHANIE ASSMANN (Tohoku University) -- ‘Eat Local’: The Role of Two Movements in the (Re)discovery of Local Foodways in Japan  
5:15 PM: DISCUSSANT: NANCY ROSENBERGER (Oregon State University)  
5:30 PM: DISCUSSION  
5:45 PM: End of Session
Abstract: To view the abstract, for more information and to use My Itinerary log in.

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