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Tag Archives: coffee
Paige West on coffee, commodities, and community engagement
ENGAGEMENT editor Rebecca Garvoille recently caught up with Paige West, the Tow Associate Professor of Anthropology at Barnard College and Columbia University, to discuss her new book, From Modern Production to Imagined Primitive: The Social World of Coffee from Papua New Guinea (2012, Duke University Press), and its broader contributions to promoting social and environmental justice. In this interview, Dr. West recounts the multiple and inspiring ways her ideas and knowledge circulate far beyond her book (and academia) to effect positive change. This interview kicks off an ENGAGEMENT series, which explores how environmental-anthropological book projects have profound and important impacts on the world around us and inspire meaningful engagements in study sites across the globe. Continue reading
Posted in Engagement Blog
Tagged books, coffee, Commodity flows, engagement, food, interview, Papua New Guinea, socio-environmental justice, trade
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