Position: Sustainability and Diverse Indigenous Food Systems
Rank: Assistant Professor or early Associate Professor
Description: The Department of Anthropology in the College of Arts and Sciences at The Ohio State University invites applications for a tenure-track position at the assistant or early associate professor level, commencing autumn semester 2015. We are seeking an anthropologist whose research and teaching focuses on the sustainability of indigenous/traditional food systems and who has experience leading/working in interdisciplinary research teams that employ a mixed methods (qualitative/quantitative) approach. The faculty member will initiate new transformative research projects with colleagues across campus and thus strengthen the university’s research on resilient and sustainable food security. Areas of research focus may include (but are not limited to): agroecology, the drivers/impacts of loss and/or maintenance of crop or wild plant/animal biodiversity, the impact of global market penetration on the sustainability of indigenous food systems and/or the effects of national/international policies on the subsistence strategies of indigenous/traditional populations. The faculty member may also consider the broad impacts of transitions from subsistence to market-oriented production on community livelihood strategies and well-being. The ideal candidate has an active, field-based research program working with populations who continue to rely upon traditional subsistence activities within and/or outside of the United States. The candidate’s interests will be in areas that are compatible with the Ohio State anthropology program’s empirical orientation and emphases on ecology, evolution, adaptation, diet, and health in past and living populations.